Basbousa – بسبوسة

basbousa

We wanted to post our first dessert today. The sunshine inspired us to have something sweet, and this is a very simple recipe, great for a Friday night! This is is also the first dessert that Rania learned to make. Basbousa (also called hareesa) is a baked dessert made of farina, topped with slivered almonds, and drizzled with a simple syrup called qatr.

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